Matthew Brockliss

Matthew Brockliss currently serves as the State Sales Manager at KB Seafood Company, a position held since November 2023, and previously worked there as an Account Manager. Prior roles include serving as State Field Manager for WA/SA and Account Manager at All G Foods from January 2022 to November 2023, and Business Development Manager at BVAQ from October 2020 to January 2022. Additionally, experience includes a tenure as State Account Manager at Manassen Foods and Sales Manager at Mundella Foods, overseeing operations for multiple brands. Matthew's earlier career features roles such as Business Development Manager at Blue Cheese Company, Account Manager at Blue Cow Cheese Company, and Shift Supervisor at Programmed. The food industry experience began with a Sales Representative/delivery role at Western Independent Foods and a culinary position as Sous Chef at The Brook Bar and Bistro. Matthew holds a Commercial Cookery Certificate III in Hospitality Administration/Management from South East Metropolitan Tafe.