Steven Baker

Steven Baker is an experienced Territory Sales Manager at Kerry Foodservice since December 2021, overseeing operations in Houston, Louisiana, and Mississippi. Previously, Steven held roles such as Regional Director at Future Foods Enterprises, LLC, where responsibilities included coordinating the launch of a new food protein and brand across the Americas. Additional experience includes serving as Regional Director for NGCRA, supervising various associations in the golf and country club industry, and owning Pannarano Pizza, a 40-seat restaurant. Steven has also worked as a Sales Manager for Zillen Business Solutions and as a District Sales Manager at Cheney Brothers, Inc., managing over 65 accounts in the Southeastern U.S. Earlier career highlights include a Senior Territory Manager role at US Foods, effectively doubling sales in nine months, and serving as Marketing Associate at Sysco, where a $5 million territory was successfully opened and managed. Steven holds a Bachelor's degree in Marketing from Loyola University New Orleans.