Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home.

Food & Beverage

Sysco

Sysco's headquarters in Houston, TX, United States

Kevin Hourican

Jenna Z.

Brenna Garrett

Greg Keller

Dr. Christopher Solano

Jeff Akeroyd

Matt Jacobson

Anthony Craig

Dave Marongwe

Khadija James-Keating

Mark Lee

Judy Sansone

Peter Jackson

Brandon Sewell

Jenny Paul

Tom Peck

Jennifer Schott

Dan Purefoy

Stephen Higgs

Kenny Cheung

Elizabeth Ubell

Ron Phillips

Daniel J. Brutto

Sheila G. Talton

Bradley M. Halverson

Stephanie Lundquist

Larry C. Glasscock

Alison Kenney Paul

Ali Dibadj

John M. Hinshaw

Roberto Marques

Francesca Debiase

The Leadership Team at Sysco is responsible for steering the company's strategic direction, overseeing operations, and ensuring cross-functional collaboration across various departments. This team consists of senior executives who drive initiatives in sales, marketing, finance, human resources, and technology, all aimed at enhancing Sysco's market leadership in food distribution. Through effective governance and decision-making, they work to optimize performance, foster innovation, and align resources to meet customer needs in the food service industry.

Leadership Team

The Finance and Accounting team at Sysco is responsible for managing the company’s financial health through strategic financial planning, analysis, and compliance. This team oversees budgeting, forecasting, and financial reporting, ensuring that resources are allocated efficiently to support Sysco's operations and growth in the food distribution industry. Additionally, they handle mergers and acquisitions, tax compliance, and internal audits to maintain financial integrity and drive profitability.

Finance and Accounting

The Information Technology and Data Management team at Sysco plays a critical role in ensuring the company’s technology infrastructure is robust, secure, and optimized for efficiency. This team is responsible for managing cybersecurity practices, overseeing data governance, and integrating advanced technology solutions. It also supports various operational teams by providing reliable IT services, analytics, and strategic technology guidance to enhance the company's capabilities in serving its customers effectively.

Information Technology and Data Management

The Sales and Marketing team at Sysco is responsible for driving revenue growth by developing strategic sales initiatives and effective marketing campaigns. They work closely with various stakeholders to enhance customer relationships, promote Sysco's diverse food product offerings, and leverage digital marketing strategies to reach new markets. This team plays a crucial role in identifying market trends, optimizing sales processes, and ensuring alignment with the overall business objectives of the company.

Sales and Marketing

The Human Resources and Talent Acquisition team at Sysco is dedicated to attracting, developing, and retaining top talent to support the company's operational excellence in the food distribution industry. This team manages recruitment processes, fosters employee engagement, implements HR strategies, and drives learning and development initiatives, ensuring that Sysco has a skilled and motivated workforce to meet the diverse needs of its customers.

Human Resources and Talent Acquisition

The Supply Chain and Operations team at Sysco is responsible for optimizing the flow of food products from suppliers to customers, ensuring efficient inventory management, logistics, and warehouse operations. This team collaborates on sustainability initiatives, technology integration, and contract sales strategies to enhance service delivery while meeting both customer needs and regulatory requirements. Their goal is to streamline processes and drive operational excellence across Sysco's global supply chain.

Supply Chain and Operations

Sysco

Org chart

Board & advisors

Teams