Kersia, inventing a food safe world
Nathalie NUGUET is experienced in export coordination and sales management, with a background in administrative and commercial roles. Nathalie has worked for companies such as Kersia, LCB Food Safety, and Laboratoire de Chimie et Biologie SAS. With a strong educational background including a DEUG LEA degree from Université Dijon and various certifications in languages and business management, Nathalie brings a wealth of knowledge to their role as Export Coordination Manager at Kersia. Nathalie effectively coordinates partnerships, manages client concerns, ensures customs compliance, and participates in international seminars and trade shows to drive business growth.
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Kersia, inventing a food safe world
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Kersia is a global leader in biosecurity and food safety with value added products and solutions to prevent diseases or contamination in both animals and humans at every stage of the food supply chain. The company offers also solutions to the healthcare sector. 100% focused on food safety, we help our customers anticipate changes with innovative and far-sighted solutions that improve consumer and operator safety, preserve their company’s reputation and boost the sustainable performance of their business. Bringing together complementary skills and expertise that improve farm performance and add value to the food industry, the Kersia Group was born from the successive acquisitions since 2016 of Hypred, Anti-Germ, Medentech, LCB Food Safety, G3, Kilco, Choisy Laboratoires, Holchem, Sopura, Bioarmor, Agrochem, Kalinisan and Klenzan. Since June 2018, the group's employees have adopted a single name - Kersia - and a common banner to achieve the same mission: Inventing a food safe world. For more Kersia news and information, visit www.kersia-group.com