Greg Long is a Senior Vice President at KeyBank, specializing in Food & Agribusiness with over 15 years of experience in banking. Long previously served as Vice President at J.P. Morgan, where they managed client relationships in the Food & Agribusiness sector across several states. Their prior roles also include positions at Wells Fargo, where they focused on commercial banking and business development. Currently, Long is pursuing a Bachelor of Science in Business Administration and Management at San Francisco State University.
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