Kikka Sushi
Andreas Soedharto has extensive experience in both software engineering and accounting. Currently serving as a Software Engineer Intern at DoubleDoor since March 2019, Andreas has developed technical skills while also maintaining a long-term role at Kikka Sushi, where responsibilities include Payroll Administrator and Staff Accountant since November 2012. Academically, Andreas holds a Bachelor of Science degree in Accounting and Business/Management from the University of California, Riverside, completed between 2010 and 2012, and furthered education at Thinkful in 2018.
This person is not in any teams
Kikka Sushi
Our mission is to provide delicious, fresh, and wholesome Asian food dishes, to satisfy every customer with attentive and flexible customer service, and to continually improve and expand our products and services. Kikka Sushi sets the bar high with an incredible variety of Asian-inspired cuisine, the freshest ingredients, and highly-trained chefs. Since 1986, Kikka Chefs have perfected the art of sushi making. The quality of Kikka sushi begins with the delicate taste of sushi rice - not too tart or too sweet, but just the perfect blend of sugar, salt and rice vinegar. Top that off with our uncompromising belief that Kikka sushi should contain the highest attainable quality of fish, and you have a time-honored recipe for success.