KILCOY GLOBAL FOODS
Sam Habib has a diverse work experience in the food industry. From 2019 to 2021, Sam worked as a Team Leader at Hardwicks Meat Works Pty. Ltd., where they trained and guided peers, managed inventory, and supported production supervisors. Since 2021, Sam has been working at Kilcoy Global Foods. Sam started as an Information Technology Project Analyst, focusing on reducing downtime and troubleshooting software issues. Currently, Sam serves as a Production Support Lead, responsible for troubleshooting IT issues, overseeing onsite goals, and working with a distributed SOC team.
Sam Habib is currently pursuing a Bachelor of Cybersecurity at La Trobe University, from 2020 to 2024. In addition to their education, they have obtained certifications such as (ISC)2 Certified in Cybersecurity from ISC2 in October 2023, Blue Team Junior Analyst from Security Blue Team in 2023, and Advent of Cyber 2022 and 2021 from TryHackMe in the respective years.
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KILCOY GLOBAL FOODS
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FOOD THE WORLD LOVES TO EAT With a footprint spanning Australia, the United States and China, we partner with the world's food industry to relentlessly pursue new and better ways to source, prepare and serve wholesome, delicious and sustainable meat and food solutions. Visit our website at http://www.kilcoyglobalfoods.com Learn more or apply for the Future Leaders Graduate Program at https://australia.kilcoyglobalfoods.com/careers/graduate-program/