Brittany Rivera

Brittany Rivera is a skilled Product Developer currently working at King's Hawaiian since July 2024. Prior experience includes a role as Product Development Engineer II at Beyond Meat from June 2020 to July 2024, where successful projects included the commercialization of the Beyond Plant-Based McNugget and the development of cost-saving processes for existing product lines. Brittany also contributed to the launch of new product lines within the plant-based categories as a Product Development Engineer I at Beyond Meat. Previous internships include a Process Engineering Intern position at McCormick & Company, where a shroud design was developed to improve production reliability, and a Food Processing Engineering Intern role at Conagra Brands, which focused on generating significant savings through process design. Brittany holds a Bachelor of Science in Chemical Engineering from Purdue University, obtained in 2020.