Alfonso Conselino is a seasoned professional in the foodservice industry with over two decades of experience. Currently serving as an Estimator at Kittredge Equipment Company, Inc. since January 2001, Alfonso conducts research on foodservice equipment projects and collaborates with project management to ensure customer satisfaction. Previously, Alfonso held roles as a Sales Associate, Kitchen Manager at Outback Steakhouse, and was a Food Service Instructor at Pathfinder Regional Tech High. With a solid educational background in culinary arts from Johnson & Wales University, Alfonso also has experience as a Sous Chef at Chez Josef. Proficient in Microsoft Excel, Alfonso possesses strong skills in sales, customer service, staff training, and project management.
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