Kneipp
Amelie Blankenhorn started their career in 2017 as an Aushilfe Customer Service at Advanced Bionics, where they worked until March 2019. Following that, they worked as a Praktikantin im Bereich Qualitätssicherung at Unilever from March 2019 to August 2019. Amelie then completed a Praxissemester im Bereich Qualitätssicherung at Felsengartenkellerei Besigheim eG from September 2019 to February 2020. Currently, they are working as a Product Developer at Kneipp starting from October 2020.
Amelie Blankenhorn obtained a Bachelor of Science degree in Lebensmittelwissenschaft und Biotechnologie from the University of Hohenheim in 2020. Currently, they are pursuing a Master of Science degree in Food Processing berufsbegleitend at Hochschule Fulda, with no specified end year mentioned.
Kneipp
The Kneipp Group - a subsidiary of PAUL HARTMANN AG - is a modern, internationally positioned traditional company based in Würzburg, Germany, which employs around 700 people worldwide. As one of the leading suppliers of effective and natural bath and body care products, herbal medicines and dietary supplements, Kneipp® offers a wide range of tasks at one location, covering the entire value-added chain from research and product development to marketing and sales, from production to logistics. Effectiveness and natural competence since 1891 Kneipp® with its brands offers consumers uniquely effective, innovative and natural products for health and well-being - based on the five pillars "water, nutrition, movement, plants and balance" of holistic teaching and the findings of Sebastian Kneipp.