Brooke Laverentz has a diverse work experience that spans various roles and industries. Brooke began their career in 2014 as an Undergraduate Research Assistant at Oklahoma State University, where they worked until May 2016. In 2016, they interned as an Analyst Intern at Koch Ag & Energy Solutions, LLC. Brooke then joined Pepper Pod Restaurant in 2011 as a Server/Hostess, staying there until December 2016. Brooke returned to Koch Ag & Energy Solutions in 2017 and has held multiple positions within the company. Brooke started as a Scheduler from January 2017 to August 2019, then became the Manager of NA Logistics and Planning until July 2021. Currently, they are working at Koch Ag & Energy Solutions as a Sales Representative. In September 2022, they were promoted to the role of Director, Logistics and Planning.
Brooke Laverentz completed their Bachelor of Science degree in Agribusiness at Oklahoma State University from 2014 to 2016.
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