Over 30 years ago, the founders of Kudu set out to create an entirely new eating experience for people in Saudi Arabia, with over 327 restaurants open across the country, we can proudly say that we've created a winning concept that has endured and morphed into the phenomenon that is known today as Kudu.

With the implementation of rigorous staff training and state of the art management systems, we’ve ensured consistently high standards of quality, reliability and efficiency. Such continuous adherence to standards has been the reason KUDU has successfully received both the ISO: 22000:2005 and the HACCP SQF 2000 internationally renowned management systems certificates.

With over 30 years of experience and growth, our know how has taken us beyond our region and into true prosperity.

Restaurants

Kudu company for food and catering

Kudu company for food and catering's headquarters in Riyadh, Saudi Arabia

This department oversees the management and coordination of daily operational activities to ensure efficiency and productivity.

Operations Management

This department oversees the strategic coordination and administration of various management functions across multiple areas.

Management Operations

This department oversees the management and operations of various restaurant locations to ensure efficiency and quality service.

Restaurant Operations

The Management team at Kudu Company for Food and Catering oversees the overall operations, quality, and growth of the company’s 327 restaurants across Saudi Arabia. This team includes key roles such as Area Managers, Training and Quality Managers, and Brand Development Managers who ensure consistency in standards, employee training, and system efficiency. Their responsibilities also encompass network infrastructure, sales, supply chain logistics, and brand integrity, all aimed at maintaining Kudu’s high standards and expanding its prosperity.

Management

This department oversees the management and optimization of organizational processes to improve efficiency and productivity.

Operations Department

This department ensures that products and services meet consistent quality standards through systematic testing and evaluation.

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Other teams

Management Operations

Restaurant Operations

Management

Operations Department

Quality Assurance