V&E Hospitality Group
Ana Laura Isaguirre is an experienced accounts payable specialist currently working at V&E Hospitality Group since June 2023. Previously, Ana Laura held various positions, including Associate Accountant at Rovlan S.A., where responsibilities involved bank reconciliations and managing cash and bank controls. Ana Laura's prior roles include managing administration and finance at Simona Espacio, human resources administration at Siete Tres S.A.S, and data entry operations at Territorio Yacopini, where duties involved invoice processing and financial documentation. Additionally, Ana Laura served as an administrative secretary at Dc Viajes y Turismo and Autotransportes Andesmar, focusing on collections, customer service, and billing. Ana Laura began a career in hospitality as a receptionist at Executive Hotel. Ana Laura holds a degree in Hotel Management and Tourism from Universidad Tecnológica Nacional, obtained between 2006 and 2008.
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V&E Hospitality Group
VE Restaurant Group consists of a team of international and industry professionals whom successfully tie together traditional, lifestyle and nightlife concepts into one vision and turn it into a reality. This brilliant group of creators are behind some of the most recognized and finest restaurant brands located in Miami and Las Vegas. V&E owns and operates their restaurants since 1996. Their proven success and expertise over time has resulted in over 20 successful restaurants across most cuisines: Cuban, Italian, Mexican & American. Some of the group portfolio consists of brands such as Havana 1957, Oh! Mexico, La Cerveceria de Barrio, Mercato della Pescheria, Cafe Americano, Marabu, Barsecco, Cortadito Coffee House & Paperfish Sushi.