Katleen van Assche

Katleen Van Assche is a seasoned professional with extensive experience in customer service and operations management across multiple industries, including food production and chemicals. Currently serving as Customer Service Manager for La Lorraine Bakery Group NV, Katleen leads the Order to Delivery flow and team improvements. Prior experience includes roles at Rogers Corporation as Global Business Process Owner for Order to Cash and European Customer Service Manager, overseeing significant process transformations and daily operations. Additional leadership roles at VLS-Group, Honeywell, and Nessco Ltd have further established Katleen's expertise in enhancing customer service efficiency and managing complex teams. Katleen holds a Master’s degree in Social Sciences from KU Leuven and a postgraduate degree in Social Policy from the University of Dundee.