La Romana dal 1947
Massimiliano Dini is an experienced export manager with a strong background in international business development across various industries, including fashion, beauty, and medical technologies. Currently serving as the Export Manager at La Romana dal 1947 since December 2021, Massimiliano has previously held roles such as Export Manager & International Business Developer at Ghilfish International Trading Srl and Export Manager at Top Quality Group, managing operations in Europe, the Middle East, and Asia. Massimiliano's extensive experience includes developing commercial strategies for high-profile brands such as Dolce & Gabbana and Versace, and overseeing exclusive distribution agreements in Italy for beauty and perfumery products. Education includes degrees in foreign languages and international marketing from Università degli Studi di Urbino Carlo Bo and ICE Istituto Commercio Estero Italiano.
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La Romana dal 1947
La gelateria La Romana nasce nel cuore del centro storico di Rimini nel 1947 prendendo il nome dalla figlia del primo proprietario e fondatore. Dopo pochi anni Vito Zucchi, capostipite della famiglia, rilevò l’attività e grazie alla sua fervida fantasia basandosi sui pochi ingredienti presenti allora realizzò una vasta gamma di gusti di qualità, ancora realizzati nei nostri punti vendita. Per questo proponiamo gusti della tradizione fatti esclusivamente con prodotti selezionati, seguendo le antiche ricette di una volta. --------------- La Romana gelato shop was born in the heart of the historic centre of Rimini in 1947, receiving the name of the founder’s daughter. A few years later Vito Zucchi, progenitor of the family, took over the enterprise. Thanks to his fervent creativity and the use of a few ingredients then available, he created a wide range of high-quality flavours which are still made in our stores today. For this reason, we offer traditional flavours made exclusively with selected products, following the old recipes of the past.