Andres Santano

Andres Santano has a diverse work experience in supply chain management and operations. Andres is currently working as the Vice President of Supply Chain at La Terra Fina. Prior to this, they served as the General Manager at 1836 Farms, a startup company specializing in the manufacturing and selling of organic glass bottled milk. Before that, Andres was the Senior Director of Supply Chain - Ice Cream at Dean Foods, where they were responsible for directing manufacturing plants and logistics sites. Andres also worked at Riviana Foods Inc. as the Director of Production Planning and Support Services, where they oversaw the consolidation of third-party warehousing and led the implementation of SAP Manufacturing Systems. Earlier in their career, Andres held various roles at Sara Lee Foods, including Operations Manager, and at ConAgra Foods, where they served as the Supply Chain Manager and Process Control Manager. Throughout their career, they have achieved significant accomplishments in improving operational efficiency and cost reduction.

Andres Santano attended Texas A&M University from 1997 to 2001, majoring in Agricultural Systems Management with a focus on Food Science and Technology. Andres obtained a Bachelor of Science (B.S.) degree.