Stuart Beggs is an experienced Commercial Manager with a robust background in the food production industry. They possess strong skills in negotiation, food and beverage, food processing, fast-moving consumer goods (FMCG), and sales. Stuart graduated from Kingdown Community Sports College and has worked in various roles, including Process Development Technologist and National Account Executive at Lyons Seafoods, Sales Director at Grieg Seafood Shetland UK, and Senior Commercial Manager at LABEYRIE FINE FOODS.
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