Jason Smith has held various roles in the beverage industry. Jason started their career as the Director of Regional Accounts at Dr Pepper Snapple Group from January 2010 to March 2014. Jason then served as the Area Director at the same company from April 2014 to June 2017. From July 2017 to March 2019, they worked as the Director of Immediate Consumption at Keurig Dr Pepper Inc. Currently, they hold the position of Vice President at Labrada Nutrition, starting from March 2019.
Jason Smith attended the University of Louisiana at Lafayette from 2000 to 2004, where they obtained a degree in Public Relations with a focus on Communication, General. Additionally, they hold certifications in International Sommelier Guild (ISG) Level 1 and Level 11.
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