Lactalis American Group
Karen O'Keefe has extensive experience in quality management within the food industry, currently serving as the Corporate Quality Manager of Food Safety at Lactalis American Group since November 2004. Prior to this role, Karen O'Keefe held the position of Director of Corporate Quality at Cliffstar Corporation from September 1999 to September 2004. Additionally, Karen O'Keefe worked in corporate quality at Welch's from January 1973 to November 1997. Karen O'Keefe holds a Bachelor of Science degree in Biology from the State University of New York at Fredonia.
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Lactalis American Group
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From our wide assortment of cheeses, to our butters and UHT milks, families everywhere have been welcoming the Lactalis Group family of products into their homes for decades.