Uesli Prekaj is an experienced culinary professional with a diverse background in pastry and food management. Currently, Uesli serves as the Founder of Vanilliabeans.al since September 2023 and has been working as an Exhibition Chef at Lainox Ali since April 2022. Uesli has held significant positions such as Food and Beverage Manager at Delfin Resort from May to November 2022 and Executive Pastry Chef at both Delfin Resort and Lisus Bakery & Pastry between May 2021 and November 2022. Additionally, Uesli contributed as Executive Pastry Chef at Prince Adriatic Resort from March 2017 to May 2021 and worked as a Pasticcere at Rogner Hotel Tirana from October 2019 until April 2021.
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