Margaux Kerebel currently holds the position of Chef de produit junior at Laïta since January 2022 and previously served as Assistante chef de produit export. Prior to this, Margaux gained experience as Hôtesse serveuse at Agence KLASS KAERENN from September 2019 to August 2022 and completed an internship in communication marketing at Cloître Imprimeurs. During studies at IUT Brest Morlaix, Margaux led a project titled “Brisons le silence,” focused on raising awareness about violence against women. Margaux also worked as Hôtesse d’accueil at BNP Paribas. Academic qualifications include a Master’s degree in Marketing from IAE de Brest and a DUT in Marketing from IUT Brest Morlaix, supplemented by a degree in management and a Baccalauréat in economic and social sciences.
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