Lisa Saibi

Lisa Saibi currently serves as the Yeast Derivatives & Antioxidants Product Manager and formerly as the Yeast Derivatives & Antioxidants Project Manager at Lallemand Animal Nutrition since November 2019. Prior to this role, Lisa held multiple positions at Adisseo from November 2010 to November 2019, including Speciality Products Manager for EMEA, focusing on Organic Selenium and Probiotic, and Regulatory Affairs Manager for both EMEA and USA, with responsibilities in regulatory strategies for new feed additives. Lisa's educational background includes a Post Master Degree in European Food Law from AgroParisTech, a Master Degree in Food Safety and Risk Management from the same institution, and an Agronomist Engineer degree specialized in Food Science and Technology from Ecole Nationale Supérieure Agronomique Alger. Additional studies were completed at HEC Montréal and ESSEC Business School.