Malou Kjær Klausen has a diverse work experience spanning various roles and industries. Malou Kjær started their career at Conrad Cafe as a Tjener in June 2011 and worked there until August 2015. Following that, they worked as a Bartender at RELAX BAR from August 2015 to December 2016. In 2017, they joined BKI foods a/s as a Barista and worked there until August 2019. Malou Kjær then worked as a Receptionist at Comwell Aarhus from August 2018 to January 2022. Additionally, they gained experience as a Customer Relations Intern at DigitalGuest from July 2021 to October 2021. Most recently, they joined Landfolk in January 2022 as a Supply Manager.
Malou Kjær Klausen's education history begins in 2016 when they attended César Ritz Colleges Switzerland. Although no degree or field of study information is provided for this period. In 2017, they pursued a Bachelor's degree in Marketing, Business, and Finance at Aarhus BSS - Aarhus University. In 2018, Malou enrolled at Erhvervsakademi Aarhus | Business Academy Aarhus, where they completed a Bachelor's degree in Serviceøkonom in 2020. Finally, from 2020 to 2022, Malou studied International Hospitality Management, obtaining a Bachelor's degree from the University College of Northern Denmark.
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