Daniel Bohman is an experienced quality management professional with a strong background in quality control within the food industry. Since January 2013, Daniel has served as a QC quality manager at Lantmännen, having previously held the roles of QC laboratory manager and QC laboratory engineer at the same organization from 2003 to 2012. Daniel holds a Master of Science (M.Sc.) degree in Chemistry from Stockholm University, obtained between 1998 and 2003.
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