Cindy Chau, MPH, currently serves as a Management Analyst I at the Las Virgenes Municipal Water District, where responsibilities include project management, budgeting, data analysis, regulatory compliance, and grant administration. Prior to this role, Cindy worked at Zume Inc. as an Innovation Project Leader and Interim EHS Manager, focusing on environmental compliance, product development, and training staff. Experience as a Research and Development Intern at Ripple Foods involved developing low-cost protein supplements, while previous work as an Undergraduate Researcher at the Plant Gene Expression Center included executing molecular biology techniques and conducting independent research. Cindy holds a Master of Public Health in Environmental Health Sciences from UCLA and a Bachelor of Science in Molecular Environmental Biology from the University of California, Berkeley.
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