Lawrence Foods, Inc.
David Wortsman has a solid work experience, starting in 1987 as a Tax Specialist at KPMG Peat Marwick. David then worked at various positions at the Chicago Tribune Media Group, including Manager of Planning & Analysis and Manager of Accounting and Financial Reporting. David later joined Tribune Publishing as Director of Strategy & Development and then as Director of Strategy & Finance. David also worked at the Tribune365 National Solutions Group as Director of Strategy & Finance, and at Tribune Company as Director of Compliance. David Wortsman then moved to the YMCA of Metropolitan Chicago as Director of Financial Applications before joining Lawrence Foods, Inc. as the Executive Director of Accounting & Finance.
David Wortsman has an MBA degree in Finance from DePaul Driehaus College of Business. David also holds a Bachelor's degree in Accounting from the University of Illinois Chicago.
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Lawrence Foods, Inc.
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Traditions of quality and service have made Lawrence Foods a preferred supplier to in-store and retail bakeries, foodservice operators and commercial manufacturers throughout the country for over 130 years. Today, Lawrence Foods is one of the bakery industry’s leading ingredients suppliers. We occupy a technologically advanced facility in suburban Chicago and manufacture a line of the industry’s finest fillings, icings, glazes, spreads, toppings, jellies & preserves, dry mixes and specialty bakery & confectionary items.