Lazy Vegan
Fiona Engelhardt has had a diverse range of work experience, beginning in 2015 as a Barista at WERK1 - a place where ideas grow to digital entrepreneurship. In 2017 they were an Online Marketing employee at Digital Investments GmbH, and in 2019 they worked as an International Business Manager at KRUSH | Let's Rescue Food Together! and as a Marketing and Customer Success employee at Spaaza. In 2021 they became the Chief Growth Germany at Lazy Vegan, and in 2022 they became a Collaborator at Becoming.
Fiona Engelhardt received their Bachelor of Business Administration - BBA from Aeres University of Applied Science Almere in 2020, where they studied Foodservice Systems Administration/Management. From 2018 to 2019, they attended Università Cattolica del Sacro Cuore, where they studied European food business. Fiona also attended ESA, L'Ecole supérieure des agricultures from 2018 to 2018, where they studied Agricultural and Food Products Processing. In 2013, they completed their Clinical Dietitian degree from Alice Bendix Schulzentrum - Diätetik, where they studied Nutrition Sciences.
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Lazy Vegan
More people want to eat less meat or no meat at all. That’s good news, for the planet, for the animals and for your own health. More people have less time in a day though. Less time to do the groceries, less time to cook, and certainly less time to do absolutely nothing at all. That’s why there is Lazy Vegan. Great tasting frozen convenience meals that are packed with fresh vegetables and unique protein chunks Pulled Peaz. No Animals. No Soy. No Hassle.