David Jordan

Technical Director, Food & Nutrition at LBB Specialties

David Jordan has worked in the food and nutrition industry for over 30 years. David began their career in 1990 as the National Sales Manager at Colorcon. In 2000, they moved to Enzyme Development Corporation as a Technical Sales Representative. In 2002, they were appointed as the Director of Technical Sales and Services at Centerchem, LLC. Most recently, they have been the Technical Director of Food and Nutrition at LBB Specialties since 2023.

David Jordan completed a Bachelor of Science in Food Science from Penn State University between 1976 and 1980. David then went on to obtain an MBA in Management and Operations from Temple University from 1984 to 1990.

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