Creates authentic restaurant and cocktail bar experiences. Its portfolio spans across eight cities throughout the country with its home in New York City, as well as The Hamptons, Miami and Las Vegas.

Hotels & Hospitality

LDV Hospitality

LDV Hospitality's headquarters in New York, NY, United States

John Meadow

Jorge Espinoza

Lou Miaritis

Rob Keddie

The Finance & Accounting team at LDV Hospitality is responsible for managing the financial health of the company, ensuring accurate financial reporting, and maintaining compliance with tax regulations. They oversee budgeting, forecasting, and financial analysis, while also supporting the overall strategic goals of the restaurant and cocktail bar portfolio across multiple cities. Their expertise enables the company to optimize financial performance and drive sustainable growth in a competitive industry.

Finance & Accounting

The Marketing and Sales team at LDV Hospitality is responsible for crafting and promoting the brand's unique dining and cocktail experiences across multiple cities. This team develops strategic marketing campaigns, drives sales initiatives, and fosters guest relations to enhance brand visibility and customer engagement. They collaborate on events and partnerships to further elevate the brand in the competitive hospitality landscape.

Marketing and Sales

The Leadership Team at LDV Hospitality is responsible for setting the strategic direction and overseeing the operations of the company’s diverse portfolio of restaurants and cocktail bars. Led by the President & Founder, the team focuses on brand development, operational excellence, and financial performance to ensure each location delivers an authentic and memorable guest experience. Collaborating closely with advisors and stakeholders, they drive growth and innovation across the brand’s expanding presence in key cities.

Leadership Team

The Culinary Operations team at LDV Hospitality is responsible for overseeing the culinary vision and standards across the company’s diverse dining venues. Led by Corporate Chefs specializing in each restaurant concept, the team curates unique menus that reflect local flavors while maintaining the brand's commitment to authenticity and excellence. Their expertise ensures that every guest experiences high-quality cuisine that elevates each dining occasion.

LDV Hospitality

Org chart

Teams

Finance & Accounting

Marketing and Sales

Leadership Team

Culinary Operations

Offices

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