Colton Miller

Colton Miller has accumulated extensive experience in the banking and food service industries. Since February 2020, Colton has been serving as a Deposit Quality Control Specialist at Lead Bank, where previous roles included Branch Manager and Universal Banker. Prior to joining Lead Bank, Colton worked at Country Club Bank as a Service Banker from December 2018 to January 2020. Colton's earlier experience includes managerial and customer service positions at Elly's Brunch & Cafe and Bluestem Restaurant. Colton also held various roles in the food industry, starting as a Server at Ramen Bowls and progressing to a Manager at Sylas and Maddy's Homemade Ice Cream. Colton completed a degree in Business - Marketing from The University of Kansas in 2016.