Jason Chow

Jason Chow is currently the managing director at Lee Chow Group, a family company that owns commercial real estate assets in downtown Toronto. Prior to their role at Lee Chow Group, Jason worked as a reporter at The Wall Street Journal, focusing on the European luxury sector and the French car industry. With a Bachelor of Arts degree in English and History from McGill University and a culinary diploma from ESCF Gregoire Ferrandi, Jason has a diverse background in both journalism and culinary arts.