Leen Bakker
Mees Kamsteeg has a diverse work history primarily in hospitality and logistics. Currently serving as a Transportplanner and bezorger at Leen Bakker since September 2020, Mees previously held various roles in the restaurant sector, including Opper at J. Kamsteeg Bouw & Advies and positions at Restaurant Parmesan as leerling bediening and Stagiair gastheer. Additional experience includes bartending and hosting at Veerplein Food & Fondue and a stagiaire role at Bilderberg. Early career experiences involve internships at Elzinga Montage & Reparatie and Mercurius Klimaatbeheersing, along with a part-time position at Kamsteeg Tuinen BV. Mees completed an mbo 3 degree in Zelfstandig werkend(e) gastheer/-vrouw at De Rooi Pannen and attended Loket Zwijndrecht from 2012 to 2017.
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