Legacy Ventures Hospitality
Marton Aranyossy is an experienced hospitality professional currently serving as the Assistant General Manager and Operations Manager at Legacy Ventures Hospitality, specifically at the Hyatt House Atlanta Perimeter Center, since August 2021. Prior experience includes roles as Outlet Supervisor at Davidson Hotels & Resorts, Food and Beverage Manager at JW Marriott, Food and Beverage Supervisor at Hotel Shangri-La, Head Butler and Food & Beverage Manager at ELEGANT ENGLISH HOTELS, and Front Desk Agent at Broadway Hostel. Marton Aranyossy holds a High School Diploma from Obudai Arpad Gimmnazium, earned between 2005 and 2011.
Legacy Ventures Hospitality
Legacy Ventures responds thoughtfully to the built environment. We are innovators who use our multi-disciplined approach to create timeless places – be they hotels, restaurants, new developments or something completely new. We deliver exceptional customer experiences through an engaged and passionate team, yielding measurably better results for owners, partners and investors. Legacy Ventures is a unique enterprise: we believe that in order to maximize the investment value for our owners, clients and stakeholders, we must invest in our team members. Our superior results begin by hiring and training good people, then by supporting and retaining them. We utilize a workstyle development program and executive coaching for all managers to build cohesive teams and to promote opportunities for growth and leadership. Join our team: https://lvmgt.com/careers/