Leijona Catering Oy
Toni Kallio is a versatile professional with extensive experience in journalism, culinary arts, and various remote roles. Currently serving as a journalist at Medium since February 2023, Toni also holds the position of Master Chef at Leijona Catering Oy and works remotely in multiple capacities including as a translator and project worker. Previous roles include radio journalist and DJ at Radio SCOOP, and chef at Viking Line AB. Toni's educational background includes a Bachelor's degree in Sea Captain from Satakunta University of Applied Sciences and certifications in fields such as radio journalism and fine dining.
This person is not in the org chart
Leijona Catering Oy
Olemme suomalainen ruoka- ja ravintolapalveluja tarjoava yritys. Toimintaamme ohjaavat arvot ovat asiakasläheisyys, vastuullisuus ja uudistuminen.