Douwe Offringa is an experienced culinary professional currently serving as a Dieetkok and Culinair adviseur at Lentis since June 2023. Previous roles include Flex medewerker at Logistic Force, Rayonmanager for both Noord-Oost Nederland at Enkco Foodgroup B.V. and Noord Nederland at Delifrance, as well as Accountmanager at Vers aan Tafel Maaltijdservice. Douwe Offringa has also been a Culinary specialist at Devapo and a verkoopleider at Eisenga Kaas. Additional experience includes a role as Chefkok at Stichting Humanitas Rotterdam en Rijnmond and volunteering as a Jeugdvoetbaltrainer at JVOostenburg voetbalvereniging. Douwe Offringa has been a Youtuber and self-employed as the owner of the tasty foodlab since April 2017. Educational qualifications include an MBO+ degree and a dieets diploma from Gildevaart, complemented by various sales and negotiation training.
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