Chimere Johnson is a dedicated professional with extensive experience in healthcare and culinary roles. Currently serving as a Certified Medical Assistant at LewisGale Regional Health System since September 2017, Chimere has previous experience in a similar position at Appomattox Medical Center. Responsibilities include patient education, triage, EKGs, phlebotomy, and administering injections. Prior to entering the medical field, Chimere held various culinary positions, including Lead Cook at Healthcare Services Group, Inc., Soup Cook at Friendship Manor, and Grill Cook at Waffle House, Inc. Educational background includes an Associate of Arts and Sciences in Medical/Clinical Assistant from ECPI University and an Associate of Arts and Sciences in Culinary Arts from Virginia Western Community College. Skills encompass meal preparation, dietary restrictions, and patient care.
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