Leylaty Group
Khaled Ahmed has extensive experience in the field of Human Resources. Khaled'smost recent role was as the Human Resources Director at Leylaty Group starting in July 2023. Before that, they served as the HR Manager - Commercial & Business Enablement at Americana Foods - National Food Company from July 2021 to July 2023. Prior to that, Khaled worked at Basamh Trading & Industries Group, where they held multiple roles including Senior HR Business Partner, HR Center of Excellence Head, HR Operations Manager, and Assistant HR Operation Manager from 2015 to 2020. Khaled also gained experience at NCB as an HR Business Partner and Training Administration Officer from 2010 to 2015. Khaled's earlier experience includes working as a Teller at NCB and as a Customer Service Agent at Bupa Arabia.
Khaled Ahmed completed their Bachelor of Business Administration (BBA) in Management Information Systems, General from King Abdulaziz University from 2004 to 2008. In 2009, they obtained a Certification / diploma in English as a second language intensive course from South Bend English Enstitute. Additionally, in October 2020, they received a certification in Organization Design from Caliber Academy.
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Leylaty Group
Since its inception in 1948 by Hussein Hashim Al Attas, Al Attas Group played a pivotal role in the Art of Hospitality based on the accumulated years of experience. Leylaty group of restaurants and ballrooms were founded in 1986 and it is managed and owned by the second promising generation of Al Attas family with Hani Hussein Al Attas as its president. Leylaty Group is committed to creating marvelous experiences that linger in the mind of its clients for years to come. Leylaty Group introduces a unique level of excellence via its diversified network of premium restaurants and ballrooms exclusively orchestrated to exceed the boundaries of imagination. Leylaty group has a premium restaurants feature exceptional cuisine, superlative service, elegant decor and exquisite presentations. Every minimal detail is carefully attended to, every aspect breathes an impressive ambiance, and every recipe is skillfully prepared to harmoniously create a memorable experience where luxury, refinement and culinary techniques coexist. Vision: Our vision is to be a Leading Hospitality Company recognized for its unique standards with genuine hospitality and for its truly treasured experiences provided for guests, colleagues and owners. Mission: Our mission is to create unforgettable events by exceeding client's expectations with innovative cuisine, exceptional service and creative presentation