Liberation Labs
Rachel Pacheco is a Senior Director of Process Engineering at Liberation Labs. Prior to this role, Rachel held positions at various companies such as Sestina Bio, LLC., Impossible Foods, and Genomatica, where Rachel focused on managing production, developing quality management systems, and leading Diversity & Inclusion efforts. Rachel has a Bachelor's degree in Chemical Engineering from UCLA and has also been involved in community outreach and volunteer work with organizations such as Mar Vista Family Center and UNDP.
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Liberation Labs
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Liberation Labs was formed to address the growing fermentation capacity gap in cellular agriculture by providing the industry with the infrastructure to commercialize novel protein manufacturing at the scale and cost structure required by the market. Specifically, Liberation Labs is developing a global network of fit-for-purpose precision fermentation facilities located in the geographies that will drive market access for novel protein companies to commercially succeed, enabling them to achieve price parity with animal proteins. Founded by industry leaders with decades of experience in deployment of precision fermentation facilities and commercial expertise in fermentation market dynamics, our vision is to enable the technology that frees the world from the costs of industrialized agriculture.