Amanda George

Amanda George has experience in various roles within the hospitality and event planning industry. Amanda started as a Deli/Bakery Clerk at Harris Teeter before moving on to positions such as Hot Foods/Cocktail Server at Drury Hotels and Guest Service Agent at Great Wolf Lodge. Amanda's most recent role at Liberty International Tourism Group as a Junior Project Manager showcases their skills in creating personalized venue proposals and modifying proposal templates. Amanda's educational background includes an A.A.S. Degree in Travel and Tourism Management from King's College.