Lily B.

Lily B. has extensive experience in agricultural and educational roles, currently serving as the Produce Assistant Manager at Dill Pickle Food Co-op since November 2017 and as a Ceramics Teaching Assistant at Lillstreet Art Center since January 2017. Previous positions include working as a farm hand at Radical Root Farm, where responsibilities included produce cultivation and market sales, and as the Director of Farm & Food Forest School at KAM Isaiah Israel Congregation. In addition, Lily B. has coordinated youth programs at the Chicago Botanic Garden, overseen farm operations, and developed food system curricula. Educationally, Lily B. holds a Bachelor of Arts with Honors in International Studies from the University of Chicago.