Tina Wells

Tina Wells is a dynamic and self-directed National Board Certified Health and Wellness Coach (NBC-HWC) and a Paleo Chef, currently serving as Chef and Owner at Living Delish and Nutrish since April 2020. Known for developing health-driven recipes and leading client health coaching initiatives, Tina founded The Paleo Protocol, a 21-day discovery reset program, and conducts cooking classes and health workshops focused on healthy eating choices. Tina's extensive background in sales and management includes roles as National Sales Executive at Atalanta Corporation, Corporate Account Manager at AUI Fine Foods, and National Sales Manager at Swiss Chalet Fine Foods, where responsibilities included managing sales teams and developing corporate business opportunities. Earlier experience includes operating Tina Wells Pastries, serving as Membership/Marketing Manager at Dr. P Phillips YMCA Family Center, and founding a graphic design firm. Educational credentials include training at the Institute for Integrative Nutrition and a degree in Graphic Design from The University of Akron.