Shadow Liu has extensive experience in various roles within the hospitality industry. Beginning as a Food and Beverage Sales Manager at China Hotel, A Marriott Hotel in Guangzhou, Shadow has since taken on increasing responsibilities at The Garden Hotel in Guangzhou, where they currently hold the title of Director of Sales for MICE and Catering. Prior to this role, they also served as the Director of Sales and PR, as well as the Director of Food and Beverage Operation at the same establishment. Their expertise lies in sales, catering, and food and beverage operations within the hotel industry.
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