Fabio Raimondi has extensive experience in the food industry, currently serving as the Head of Raw Material and Product Development at Loacker since April 2018. Previously held the role of Quality Assurance and Development Manager at Ctm altromercato from October 2016 to March 2018, and spent over six years at Ferrero in various positions, including Senior Manager for Food Process Technology and Environmental Manager. Additional experience includes positions at Venchiaredo SpA as Production Manager, Groupe Lactalis in Quality Assurance and R&D, Kraft Jacobs Suchard as Quality Assurance Supervisor, and earlier roles in food technology and analysis. Fabio Raimondi holds a degree in Food Technology from Università Cattolica del Sacro Cuore.
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