Michela Tamai is an experienced professional in the food innovation and research sector, currently serving as Deputy Managing Director of Front End Innovation and Head of Product Innovation at Loacker since October 2019. Prior to this, Michela was self-employed as an R&D Food Consultant from February 2017 to September 2019, providing expertise to food manufacturing companies. Michela's extensive background at Unilever spanned from 1995 to 2017, with roles including Refreshment R&D Director for Europe, where leadership encompassed managing a team of 35 across multiple countries, and various director-level positions focusing on product development and innovation within diverse food categories. Michela holds a Laurea in Food Science and Technology from Università degli Studi di Udine.
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