Jill Garrett has a diverse work experience in various roles and industries. Jill started their career at Newleaf Natural Grocery in 2008, where they worked as a Health & Beauty Buyer until 2011. Jill then joined Kimpton Hotels & Restaurants in 2012 as a Banquet Supervisor / Restaurant Supervisor, where they implemented organizational systems to improve storage and equipment inventory controls. Jill worked there until 2017. In 2018, Jill joined Loft on Lake as a Venue Sales & Event Manager. Jill was later promoted to Venue Director in 2023. Jill'sresponsibilities at Loft on Lake include managing sales, events, and overall venue operations.
Jill Garrett completed their Bachelor of Science in Management from the University of Illinois Chicago from 2006 to 2008. Prior to that, they attended the University of Arkansas from 2003 to 2006, where they studied Management. Jill also obtained several certifications, including a Food Handlers Certification from ServSafe Certified in June 2015, a ServSafe Alcohol certification from the same institution in May 2015, and a Level 1 Sommelier certification from the Guild of Master Sommeliers, although the specific month and year of obtaining the latter certification are unknown.
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