LongHorn Steakhouse
Mike Vale has a strong background in the restaurant industry. Mike started their career at Cooker Restaurants in 1997 as a General Manager and remained in that role until 2002. In 2002, they joined Longhorn Steakhouse where they held multiple positions, including Managing Partner from 2002 to 2012, Director of Operation from 2012 to 2018, and most recently as Senior Vice President Operations from 2018 to present.
Mike Vale attended Purdue University, but no details about the degree or field of study were provided. Mike later obtained an Associate's degree in Culinary Arts/Chef Training from Joliet Junior College in 1994. Currently, Mike is pursuing a Certificate of Business Management in Business Administration and Management, General at the Crummer Graduate School of Business at Rollins College, which is expected to be completed in 2023.
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LongHorn Steakhouse
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With over 500+ restaurants across the United States, LongHorn Steakhouse has a passion for steak done the right way. Our legendary food sets us apart, but it’s our people who bring LongHorn to life. We strive to create a place where team members feel valued, listened to and appreciated. We offer offering best-in-class training and opportunities for career development. And, as part of the Darden family of restaurants, you'll have plenty of opportunities to lead, grow and develop to your full potential, while inspiring others to rise to theirs. We know that the right way is the only way, and we’re searching for people with a passion to help us become America’s favorite steakhouse, one guest, one community at a time. http://bit.ly/3rMyXtd #WeAreLongHorn