Brooke Davis

Brooke Davis is an accomplished professional in the food safety and quality systems sector, currently serving as Assistant Director at Lopez Foods, Inc. since April 2004. With extensive experience that includes a Quality Assurance Supervisor role at ConAgra Beef Company from June 2000 to August 2003, Davis also contributed to the family-owned Rea Land & Cattle operation, a fourth-generation cow-calf business in Northwest Oklahoma, from 1976 to 2024. Additional experience includes a summer internship at Luthi Family Farms in a farrowing unit from 1997 to 1998. Brooke Davis holds a Bachelor of Science degree in Animal Sciences from Oklahoma State University.