Set among 25 acres of lavender fields and lush formal gardens, Los Poblanos Inn is one of the most prestigious historic properties in the Southwest. It was designed by the region's foremost architect, John Gaw Meem, the "Father of Santa Fe Style,"​ and is listed on both the New Mexico and National Registers of Historic Places. Guest rooms are in a classic New Mexican style with kiva fire places, carved ceiling beams, hardwood floors, and antique New Mexican furnishings. Guests can relax around the Spanish hacienda-style courtyard or spend hours exploring the property's extensive gardens and organic farm.

Agriculture & Farming

Flowers

Hotels & Hospitality

Los Poblanos Historic Inn & Organic Farm

Matthew Rembe

Aaron Dame

Sarah Sheesley

Karen Converse

Kate Garner

Barb Swanson

Matt Gallegos

Dylan Storment

Christopher Bethoney

The Culinary Team at Los Poblanos Historic Inn & Organic Farm is dedicated to creating exceptional dining experiences that highlight the bounty of the organic farm and the flavors of New Mexico. Led by the Head Chef, the team collaborates to craft seasonal menus featuring locally sourced ingredients, artisanal pastries, and exceptional event catering, all while maintaining the inn’s commitment to sustainability and culinary excellence.

Culinary Team

Hospitality and Guest Services

Operational Support Team

Culinary Team

About

Team members

Other teams at Los Poblanos Historic Inn & Organic Farm

Hospitality and Guest Services

Operational Support Team