Ashlyn Badger currently serves as a Packaging and Quality Control Specialist at Lou Lou & Company since February 2023. Previous experience includes a role as a Recruiting Operations Intern at IsoTalent from May to July 2022, and as a Kennel Technician at Coombs Kennels from July 2021 to July 2022. Ashlyn also worked as a Customer Support Specialist at Heber Valley Artisan Cheese from September 2017 to October 2018. Currently pursuing a degree in Statistics, with a focus on Applied Statistics & Analytics and Applied Mathematics, at Brigham Young University since 2023, Ashlyn is a graduate of Wasatch High School, earning a High School Diploma in 2022.
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