Theodoros Digkas

Food And Beverage Manager at Louis Hotels

Theodoros Digkas is an experienced Food and Beverage Manager currently employed at Louis Hotels since December 2022. Previously, Theodoros served as Food & Beverage Assistant Manager at AMResorts from February 2022 to December 2022 and held the role of Assistant Food & Beverage Manager and Food Beverage Trainee at Louis Hotels from 2018 to March 2021. Earlier career roles include Maitre D' at Mayor Hotels & Resorts, Banquet Manager and Assistant Restaurant Manager at Chandris Hotels, and Assistant Restaurant Manager at GHotels Group. Theodoros began professional experience as Bar Manager and Bartender at Litohoro Olympus Resort Villas & Spa. Educational qualifications include completion of studies at OTEK Vocational High School of Corfu and the State School of Tourism Studies under the Greek Ministry of Tourism.

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